Espresso Foundation for Home Baristas
10/06/2024
This workshop gives us the opportunity to learn how to make a balanced and appealing coffee at home, like the one in the coffee shops.
The workshop includes a theoretical and a practical part in which we will learn:
– introductory knowledge about equipment (grinder and espresso machine)
– introductory knowledge about approaching a new coffee
– introductory knowledge about the taste and appearance of an ideal espresso
– introductory knowledge about the steps we need to follow to obtain an ideal espresso
At the end there will be a Q&A section.
The workshop is held by Cristi Oltean, trainer at Meron.
Cristi entered the world of specialty coffee 7 years ago and since then he has participated in numerous national and international competitions, such as:
- Romania National Latte Art Championship 2018, 3rd place
- Meron Latte Art Throwdown 2019, 1st place
- Romania National Latte Art Championship 2022, 1st place
- Romania National Latte Art Championship 2023, 1st place
- Romania Cup Tasting Championship 2023, 1st place
- Romania Barista Championship 2023, 1st place
- World Latte Art Championship 2023, 16th place
Workshop duration: 3 hours
Maximum number of workshop participants: 4
Participation fee: 100 euro/person
Location: Meron, Str. Horea, nr. 5, Cluj-Napoca, Cluj
The fee includes:
– presence in the workshop;
– all necessary equipment and accessories
– a Meron coffee bag
If you are curious about a unique experience, we are waiting your email!