Honduras Marcala: Specialty Coffee Roasted at Meron


A sweet and chocolate washed lot from Honduras, Marcala farm, tasting like walnuts, hazelnuts and cocoa nibs: Honduras Marcala. Freshly roasted single origin specialty coffee roasted in Transylvania at Meron Roastery, take a look at the cup profile:


Country of origin: Honduras

Farm: Marcala

Varieties: Catuai, Caturra, Lempira

Elevation: 1200 – 1600 m

Proc. Method: Washed

Tasting notes: Walnuts, Hazelnuts, Cocoa Nibs

Roasting profile: Medium Light roast.

Experience this amazing specialty coffee at home. Order it online from our shop.