BRAZIL FAZENDA GUARIROBA | Specialty Coffee Roasted at Meron



Explore the tasting notes of a single origin specialty coffee sourced from Brazil freshly roasted in our coffee lab, at Meron Roastery. Here is some cool info about the coffee and the farm.


The farm/farmer

Fazenda Guariroba was founded here in 1939, situated on rich soils, perfect to grow high quality coffee.

The farm Fazenda Guariroba is managed by Gabriel Lamounier Vieira, Elisa Paiva Lamounier and Homero Paiva. The farm expands over 250 hectares, with 140 solely dedicated to coffee production. They grow a collection of varietals including Yellow Catucaí, Yellow Bourbon, Yellow Icatu, Catiguá, Red Catuaí, Yellow Catuaí, Topázio, Pink Bourbon, Arara, Gesha, and Bourbon Sidra.

About the coffee

The Gesha coffee beans undergo careful selection and a natural drying process, resulting in the development of a complex and distinctive flavor profile.

Brazil Fazenda Guariroba features tasting notes such as lemongrass, lemon candy, aromatic herbs, and eucalyptus.


Take a look at the cup profile:

Country of origin: Brazil

Farm/Farmer: Fazenda Guariroba / Gabriel Lamounier Viera

Region: Santo Antonio do Amparo, Vale das Vertentes

Variety: Gesha

Elevation: 1100m

Proc. Method: Natural

Tasting notes: Lemongrass, Lemon Candy, Aromatic Herbs, Eucalyptus 


Experience the amazing specialty coffee at home. Order your favorites online from our shop.